Independent Winemaker high environmental value exploitation

Chablis 1er Cru 2020

Appellation Village appellation of Burgundy.
grape variety 100% Chardonnay.
Vinification Fermentation in thermo-regulated stainless steel vats, maturing for 12 months, bottled by the estate.
Vineyard management Chablis-style Guyot pruning, with a density of 5500 vines per hectare, controlled grassing among the vines.
The vineyard 10 ares: with 25-year-old vines
Tasting Pleasant and well balanced. Harmonious with a nice nose of fresh fruits. A powerful and concentrated palate brings freshness.
Gastronomy It is best paired with fish either grilled or in sauce. Also can be enjoyed with poultry.
Keeps 3 to 10 years.
Serving temperature 15 to 18°C.
Chablis 1er Cru 2020

Awards

2020 : Due to it's small quantity, this wine is not

The wines